Finally, we finished the weekend with high tea at the Carrington Hotel as well as some impromptu dancing thanks to the lovely pianist in the room.
Day: September 20, 2017
The next morning, we had brunch at the Gingerbread House at Katoomba. Thank you to the lovely people who didn’t mind us invading and preparing a special Regency blend hot chocolate.
After a quick rehearsal that afternoon, we dressed up in our evening attire and attended the Regency ball. So many nice ladies and gentlemen dressed up to the nines.